Weddings

From small cutting cakes to large tiered cakes,
we are here to help you design your perfect wedding cake.

Menu

Mix and match from our cake, filling, and frosting flavors.  Most options can be made gluten and nut free at no additional charge.  Many of our cakes can be made soy free as well. For additional allergy restrictions, let us know and we can work with your specific needs.

Pricing and Servings

Our tiered wedding cakes start at $40 for a 4” cutting cake and increase based on size and design.  See our chart for more information. Wedding cake tiers are typically 6” tall, with 3 layers of cake.

Delivery/Set Up

We suggest that we deliver and set up your cake.  The price begins at $40 and increases with mileage within our 50 mile radius.  We are equipped to handle any issues that may happen in transport. We can work with your venue or coordinator to set up the best time for delivery.  Our basic setup includes 30 minutes of tiering, plating, and/or decorating. Any additional time will come with an added charge.

Wedding Cake Servings

Individual Cakes

Combination Cakes

Size

Servings

Price

4”

5

$40.00

6”

8

$45.00

8”

20

$55.00

9”

28

$65.00

10”

35

$75.00

12”

42

$95.00

13”

65

$110.00

Sizes

Servings

Price

4·6

15

$85.00

4·6·8

35

$140.00

4·6·8·10

70

$215.00

6·8

30

$100.00

6·8·10

65

$175.00

6·8·10·12

110

$270.00

6·8·12

75

$195.00

6·9·12

80

$205.00

8·10·12

100

$225.00

Sheet Cake Options

¼ Sheet: $70.00  25-30 servings
½ Sheet: $100.00 60-70 servings

Decor Options

Smooth sides
Spackled texture sides
Horizontal or Vertical lined sides
Naked sides

Pearl/Shell border
Ribbon border
Floral/Rose decorations
Rosette